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"365 Daily International Recipes--Another Classic Cookbook. . . . See also Flavored with Love, Mary Lou's Family and Friends Can Cook"
www.FlavoredwithLove.com, 365 International Recipes--Another Classic Cookbook: Page 59
of 367
27.--Duck aux Champignons. Clean and season a pair of wild ducks and cut into pieces at the
joints. Heat 2 tablespoonfuls of butter in a saucepan; add the ducks,
1 large onion chopped fine, 2 cloves of garlic and 1 herb bouquet
chopped. Cover and brown a few minutes; add 1 cup of water and stew
until tender. Then add 1/2 can of mushrooms and 1 glass of claret and
let simmer until done.
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