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"Simple Italian Cookery, See also Flavored with Love, Mary Lou's Family and Friends Can Cook"
www.FlavoredwithLove.com, Simple Italian Cookery by Antonia Isola: Page 46
of 116
AGRO DOLCE SAUCE Take two tablespoons of sugar (brown or white), one-half a cup of
currants, a quarter of a bar of grated chocolate, one tablespoon of
chopped candied orange, one of lemon-peel, one of capers, and one cup
of vinegar. Mix well together and let soak for two hours; pour it over
venison or veal, and simmer for ten minutes.
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